The Boma’s Crème Caramel Dessert

The Boma Crème Caramel Dessert Recipe A stylish gluten-free dessert which everyone will love! Ingredients (10 portions) 200g Granulated sugar 250g water 1l fresh milk 8 whole eggs 100g castor sugar 6-8 drops vanilla essence Method Prepare the caramel by gently boiling sugar in three quarters of water in a pan. When the sugar is…

The Seasons of Victoria Falls

The Seasons of Victoria Falls, Zimbabwe – A Project by Africa Albida Tourism In a captivating project spanning 12 months, we have documented the changing panorama of the Victoria Falls from an aerial perspective. The project’s objective was to highlight the different levels of water in the Victoria Falls in each month of the year. …

Vanilla Pannacotta Recipe

Who does not love a delicious dessert, especially Pannacotta? Our incredible Chef Munya who runs the MaKuwa-Kuwa restaurant at Victoria Falls Safari Lodge is willing to share his delicious recipe with you. Try this at home and your guests won’t be able to resist diving in! Vanilla Panacotta recipe (9 cup yield) Ingredients 750ml fresh cream…

VFAPU Golf Day 2017

Victoria Falls Anti-Poaching Golf Day Friday 22 September 2017 Play your part in conserving Zimbabwe’s wildlife and trees by supporting the Victoria Falls Anti-Poaching Unit’s (VFAPU) annual fundraising golf day to be held on 22 September at Borrowdale Brooke Golf Club. VFAPU is a non-profit organisation that was established by local safari operator and conservationist…